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Soup Pricing

 
New Frozen “Soup Bag” Fundraiser!                                                               TM
Made locally by BLOUNT FINE FOODS!
*Earn  45% Profit - FALL 2010!!
 
4 1b gourmet “Soup Bag”             Cost:    Sell: Profit:
#77041-Chicken Noodle 
$8.75
$16
$7.25
#77040-Italian Wedding
$8.75
$16
$7.25
#77009-3 Bean Chili (All Natural)
$8.75
$16
$7.25
 
 
 
45% profit
#77064-Chicken Tortilla
$9.90
$18
$8.10
#77023 –Shrimp & Roasted Corn Chowder
$9.90
$18
$8.10
#77020-N. E. Clam Chowder
$9.90
$18
$8.10
#77023 –Maine Lobster Bisque
$9.90
$18
$8.10
2 lb Bag
 
 
45% profit
# - N. E. Clam Chowder
$6.50
$12
$5.50
# - Maine Lobster Bisque
$6.50
$12
$5.50
 
 
 
46% profit
 (pricing effective 8/2010)
  • Same Gourmet soup bags served to local restaurants, hotels, cafés!
  • Product is ordered by Cases:
    • 4  / 4 lb FROZEN bags of same kind
    • 8 / 2 lb FROZEN bags of same kind
  • Soup Bags are manufactured by Blount Fine Foods (Fall River, MA)
  • Frozen for 1 year   * Refrigerator 3 – 5 days
  • 12 day lead time for delivery
  • Delivered Frozen by Freezer Truck
  • 30 Case Minimum (120 Soup Bags) Minimum Waved
  • Ingredients go to www.soupbags.com
Contact Andrea Gallagher to RESERVE your FUNDRAISER today!
 
 
 
 

Add It Up Fundraising,llc
andrea@additupfundraising.com

Phone: 401-212-0211

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